Planning your fall menu? Contact us to find out what will be available from our farms.

Our mission is to establish a viable, dynamic and sustainable local food economy whereby chefs have access to the freshest and best products that Ontario has to offer, and Ontario producers have a dedicated channel for the sales, marketing and distribution of their products at a fair price.

Planning your fall menu? Contact us to find out what will be available from our farms.

Our mission is to establish a viable, dynamic and sustainable local food economy whereby chefs have access to the freshest and best products that Ontario has to offer, and Ontario producers have a dedicated channel for the sales, marketing and distribution of their products at a fair price.

Planning your fall menu? Contact us to find out what will be available from our farms.

Our mission is to establish a viable, dynamic and sustainable local food economy whereby chefs have access to the freshest and best products that Ontario has to offer, and Ontario producers have a dedicated channel for the sales, marketing and distribution of their products at a fair price.

Planning your fall menu? Contact us to find out what will be available from our farms.

Our mission is to establish a viable, dynamic and sustainable local food economy whereby chefs have access to the freshest and best products that Ontario has to offer, and Ontario producers have a dedicated channel for the sales, marketing and distribution of their products at a fair price.

Planning your fall menu? Contact us to find out what will be available from our farms.

Our mission is to establish a viable, dynamic and sustainable local food economy whereby chefs have access to the freshest and best products that Ontario has to offer, and Ontario producers have a dedicated channel for the sales, marketing and distribution of their products at a fair price.

Planning your fall menu? Contact us to find out what will be available from our farms.

Our mission is to establish a viable, dynamic and sustainable local food economy whereby chefs have access to the freshest and best products that Ontario has to offer, and Ontario producers have a dedicated channel for the sales, marketing and distribution of their products at a fair price.

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